Cooking for Diabetics (Food & drink) 

From Publishers Weekly

The Maynards ( The American Country Inn and Bread & Breakfast Cookbook ), registered nurses and owners of a bakery specializing in food for diabetics, and Duncan ( Living with Diabetes ), associate professor at the University of Pennsylvania School of Medicine, don't always practice what they preach. Though they advance sensible advice about the hazards, for diabetics, of eating restaurant fare and the importance of reading food labels, and though they offer diabetic food exchange lists and nutritional analyses, many of these 315 recipes are unappealing or unrealistic. "Classic sugar-free fruitcake" calls for rum, when many diabetics are not permitted alcohol. The authors recommend the sugar substitute aspartame, though it is harmful to people with the metabolic disorder phenylketonuria (PKU) and frequently causes headaches in others. Some recipes have high sodium counts (a problem due in part to the authors' reliance on prepared foods); others employ reasonable amounts. And while some require low-fat versions of foods, others do not--an inconsistency at odds with the needs of overweight diabetics. Illustrations.
Copyright 1989 Reed Business Information, Inc.

Cooking for Diabetics (Food & drink)

Mr. Food Every Day's a Holiday Diabetic Cooking

Whip up any of more than 145 all-new easy, speedy, festive, fun recipes that let you celebrate every day like it's a holiday. Now recipes that are healthy, nutritious, and incredibly delicious can fit into your every day meal plan -- even if you only ate them on holidays before!

Mr. Food Every Day's a Holiday Diabetic Cooking

From Library Journal

The latest book from the popular and prolific Ginsburg, who has some 30 or so Mr. Foods cookbooks to his credit, is a follow-up to Mr. Food's Quick & Easy Diabetic Cooking. Although he includes a list of holidays in his introductory material, the recipes are organized by courses of a meal rather than particular celebrations. However, sidebars by Ginsburg and by Nicole Johnson-Miss America 1999 and an ADA spokesperson-tie many of the dishes to specific holidays. The recipes are short and simple, as always, and each includes nutrition information and diabetic exchanges. Sure to be in demand.
Copyright 2002 Reed Business Information, Inc.

Mr. Food Every Day's a Holiday Diabetic Cooking

About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

Mr. Food: Diabetic Dinners in a Dash

Mr. Food and the American Diabetes Association are proud to present an all new cookbook, Diabetic Dinners in a Dash. This cookbook contains over 150 Fast and Fabulous Guilt-Free Recipes that will have everyone saying "Ooh It's So Good!". Every recipe contains nutritional information, portion sizes, and easy-to-follow directions that will putdelicious meals on your table every night.

Mr. Food: Diabetic Dinners in a Dash

About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

Nature's Best Zero Carb Isopure, Strawberries and Cream, 7.5-Pound Tub

Related Items : Zero Carb Isopure

Nature's Best Isopure Zero Carb, Cookies & Cream, 3-Pound Tub
Nature's Best Isopure Zero Carb, Cookies & Cream, 3-Pound Tub
NATURE'S BEST, ISOPURE CHOC (LOW CARB) 3LB
NATURE'S BEST, ISOPURE CHOC (LOW CARB) 3LB
Nature's Best Perfect Zero Carb Isopure, Creamy Vanilla, 3 Lb Bottle
Nature's Best Perfect Zero Carb Isopure, Creamy Vanilla, 3 Lb Bottle
Nature's Best Zero Carb Isopure, Creamy Vanilla, 7.5-Pound Tub
Nature's Best Zero Carb Isopure, Creamy Vanilla, 7.5-Pound Tub

Product Features

• 50 grams of 100% Ion Exchange Whey Protein Isolate!
• No Carbohydrates
• Perfect for post bariatric surgery

Nature's Best Zero Carb Isopure, Strawberries and Cream, 7.5-Pound Tub

Important Information

Ingredients
Ion Exchange Whey Protein Isolate, Vitamin/Mineral/Amino Acid Blend (Taurine, Potassium [As Potassium Chloride], Chloride [As Potassium and Sodium Chloride], Calcium [As Dicalcium Phosphate Dehydrate], Phosphorus [As Dicalcium Phosphate Dihydrate], L-gLutamine, Magnesium [As Magnesium Oxide], Vitamin E [As Dl-alpha Tocopheryl Acetate], Niacin, Zinc [As Zinc Sulphate Dihydrate], Vitamin A [As Palmitate], Pantothenic Acid [As D-calcium Pantothenate], Vitamin B6 [As Pyridoxine]. Copper [As Amino Acid Chelate], Manganese [As Manganese Sulfate Dihydrate], Riboflavin, Thiamin [As Thiamin Hydrochloride], Folic Acid, Biotin, Iodine [As Potassium Iodide], Chromium [As Amino Acid Chelate], Molybdenum [As Amino Acid Chelate], Selenium [As Amino Acid Chelate], Vitamin B12), Freeze Dried Strawberry Powder, Artificial Flavor, Xanthan Gum, Sucralose, Fd&c Red No. 3, Silicon Dioxide. 

Nature's Best Zero Carb Isopure, Strawberries and Cream, 7.5-Pound Tub

Juicing for Life: A Guide to the Benefits of Fresh Fruit and Vegetable Juicing

Eating fresh fruits and vegetables can boost your energy level, supercharge your immune system and maximise your body's healing power. Convenient and inexpensive, juicing allows you to obtain the most concentrated form of nutrition available from whole foods. This A-Z guide shows you how to use nature's bounty in the prevention and treatment of our most common health disorders. It gives complete nutritional programmes for over 75 health problems, telling you which fruits and vegetables have been shown to be effective in combating specific illnesses and why. Along with hundreds of delicious recipes, this book provides dietary guidelines and diet plans to follow in conjunction with your juicing regimen.

Benefits of fresh fruits and vegetables Juicing
While Calbom and Keane promise no quick fix for various ailments, their simple-to-prepare natural "potions" fit the contemporary demand for instant--and healthful--gratification. Arranged alphabetically by ills (which range from acne to age spots to chronic fatigue syndrome, varicose veins and water retention), juice "cures" are touted here as "vitamin and mineral cocktails" that can detoxify the body and supplement the diet. Many of the same juice recipes work on sundry and specific ills; recipes for potassium broth, "very veggie" cocktail, "Cherie's cleansing cocktail," "ginger hopper," "garlic express" and "chlorophyll cocktail" are among the repeated panaceas. At the very least, juicing raw produce is a relatively direct means of introducing the vegetables recommended by nutritionists into daily habits. So while some will pigeonhole Juicing as just another New Age treatise, others--convinced of the place of the occasional juice fast in the diet--will find the volume fascinating, and well worth the investment in a juicer and organic produce.
Juicing for Life: A Guide to the Benefits of Fresh Fruit and Vegetable Juicing

Fruit and Nuts: A Comprehensive Guide to the Cultivation, Uses and Health Benefits of over 300 Food-Producing Plants

An informative and comprehensive guide to growing and using more than 300 species of fruits and nuts, this A-Z reference will inspire gardeners to grow and use a wider variety of edible plants. Each entry includes a brief history, detailed description, and authoritative information on propagation, as well as helpful advice about harvesting times and methods, cultivation and location needs, pruning, pests and diseases, nutrition and health benefits, and medicinal uses. An extensive, annotated list of cultivars will help gardeners and growers select the most appropriate plants for their location and needs. Suitable for home gardeners, horticulture professionals, orchardists, and nutritionists.

This inspirational book will encourage gardeners to grow and use a wider variety of edible plants. An informative and comprehensive guide to growing and using more than 300 species of fruit and nuts, it is suitable for home gardeners, horticulture professionals, orchardists, and nutritionists.

Green Mountain Coffee Dark Magic, Extra Bold, Dark Roast, K-Cup Portion Pack for Keurig K-Cup Brewers, 24-Count

Dark Magic Extra Bold offers the rich aromatics and flavor qualities of espresso tailored specifically for the unique brewing parameters of a k-cup.